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Reservations
  • Cheese board at The Vineyard
  • The california Bar at The Vineyard Hotel
  • Meat platter at the Vineyard

California Bar Menu***

Charcuterie board
Farmhouse cured meats, rustic bread, homemade pickles and chutney

£8.50

Artisan cheeseboard
Selection of hard cheeses including Sussex farmhouse, Montgomery cheddar and Apppenzeller

£10.00

Sharing Platter
Selection of hard cheeses and farmhouse cured meats

£16

Homemade soup
Pea soup with pancetta

£9

Asparagus
Poached egg, asparagus, sauce mousseline

£14

Goat's cheese salad
Green beans, red onion and goat's cheese balls

£8.50/ £12

Chicken Caesar salad
Corn fed chicken breast, baby gem lettuce, anchovies, parmesan

£16

Cotswold chicken wrap
Chicken brear, tarragon and mustard mayonnaise, cos lettuce

£9.50

Smoked salmon wrap
Scottish smoked salmon, rocket, creme fraiche

£9.50

Tomato Foccacia
Sun dried tomatoes, rocket, mozzarellain foccacia bread

£10

Risotto
Tiger prawn risotto, chili, lime

£16

Steak haché
Scottish rump of beef minced, red onion and tarragon chutney, matchstick chips

£16

 

Haddock and chips
Beer battered line caught haddock with triple cooekd chips, buttered peas

£16

 

Strawberry tart
Strawberries on sable, fresh coulis, summer berry sorbet

£9.50

Peach Melba
Poached peach, vanilla ice cream, whipped cream, toasted almonds

£9

 

Chocolate parfait
Iced chococlate cannelloni rolled in hazelnut nougatine, pineapple crisp

£8.50

 

Fresh fruit selection
A variety of seasonal fruits

£7

 

Selection of sorbets and ice creams
Ice creams - vanilla, mixed mint, liquorice, rhubarb, green tea
Sorbets - mango and passionfruit, summer berry, lemon berganot, fromage blanc, dark chocolate

£7

 


 

Daniel's Brasserie Dishes

Cornish cod
Warm Cornish cod, spring vegetables, aioli

£16

Tagliatelle
Classic Bolognese, tagliatelle, Parmesan

£16
Duck breast                                                                                                            

Pan roasted duck breast, oriental vegetables

£16

Beef sirloin
Chargrilled sirloin of beef, green beans and shallots, triple cooked chips

£24

 

Book your table online or call us on 01635 528770

*Daniel's Brasserie dishes - available from Monday to Saturday 12.00 - 14.00 and Sunday to Thursday 19.00 - 21.30.
**The spa day evening menu does not include tiger prawns, haddock and chips, duck breast or beef sirloin.
***Any of the above dishes may contain one or more of the 14 allergens. Any of the above dishes may contain one or more of the 14 allergens. Please click here for further details.