Book a room
Sunday 24th November
7pm arrival for 7.30pm
Don’t miss this unique opportunity to attend the second Master Sommelier Dinner with five of the world’s best sommeliers showcasing their favourite wines paired with each delicious dish.
With only 211 candidates in the world holding the Master Sommelier title, join us in welcoming Dimitri Mesnard MS, Nigel Wilkinson MS, Matt Wilkin MS, Gearoid Devaney MS and Claire Thevenot MS for what will be a very exciting evening.
5 course dinner with matching wines
£95 per person
Stay the night with dinner and breakfast from £209.50 per person*
Hand dived Orkney scallops, heritage beetroot, coriander
2012 Waterkloof ‘Circle of Life’ , Stellenbosch, South Africa (presented by Nigel Wilkinson MS
Pressed confit foie gras, apple, quince, chilli
2011 Poet's Leap Riesling, Columbia Valley, Washington, USA (presented by Gearoid Devaney MS)
Lyme bay fillet of brill, chervil root, leeks
2010 Vacqueyras Red Variation Domaine Montvac (presented by Claire Thevenot MS)
Balmoral estate venison, butternut squash, rainbow chard, hazelnuts
2010 Yangarra Mourvedre, McLaren Vale, Australia (presented by Dimitri Mesnard MS)
Selection of British Isles cheeses
2004 Quinta do Noval Port LBV (presented by Matt Wilkin MS)
Please call Ami Williams on 01635 589407
to reserve your place.
*Subject to availability. Based on two people sharing a Luxury Double room.