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Every season our tasting menus are carefully put together from the eighteen different sweet and savoury dishes created by our head chef, Robby Jenks and his team for you to enjoy.
Our tasting menu is available for lunch between 12pm and 1.30pm, and for dinner between 7pm and 9pm, Tuesday to Saturday. The tasting menu is to be enjoyed by the whole table.
Goats cheese cannelloni, sour beetroot granita, pickled beetroot
Beer and maple roasted onion, plums and herb purée
Textures of cauliflower, raisins and lemon
Mushroom and truffle risotto, crispy parmesan, puffed rice
Lime, coconut, pineapple and basil
White chocolate and ginger crème brûlée, mango, passionfruit, and banana
Seven dishes - £89
Eight dishes (inc. cheese course) - £99
The Judgement of Paris wine tasting
May 24th 1976 is when it all started. It is the momentous occasion of the Judgement of Paris that we hope to replicate with this wine package of six French and six Californian wine pairings. To recreate the Judgement of Paris event for you, two of the wines will be served in blackened glasses.
Which will get your vote?
Wine pairings - £95
The Discovery wine tasting
Join us for a journey of discovery as we introduce you to seven wines perfectly matched with the menu from grape varietals, wine regions or countries that you may never have even considered.
Wine pairings - £75
A 12.5% discretionary service charge is added to your bill. This service charge is shared amongst the team at The Vineyard.
Any of our dishes may contain one or more of the 14 allergens. Please speak to a member of staff for further details or visit here for more information.