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restaurant at the Vineyard Hotel
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A feast for the eyes as well as the palate, and a pick me up for the soul, The Vineyard is a real treat for anyone wanting to getaway for the weekend.

Arrive at your leisure and we'll check you in so that you can relax with a drink at the bar or try to guess our blind wine of the day before heading to your room. Enjoy a five course dinner on one night where our wine coaches will be on hand to perfectly match wines to suit your food, mood and personal palate.

A great way to spend your day

Saturday's wine related activities are a must try. Begin your day with a tour of our impressive 30,000 bottle cellar and glass-floored wine vault, have fun matching wine with cheese or with chocolate and get to grips with which wine to serve in which glass. If food's more your thing, enjoy a behind the scenes tour of the kitchens, where you can ask the questions that you've always wanted to, unless it's one of our secret recipes!

For a spirit-lifting experience, while away the afternoon in our "5 Bubbles" spa and completely relax with a 25 minute and 55 minute spa treatment of your choice.

An evening of pure indulgence

Just as the French wine critics voted for Californian wines over France's best in the famous 1976 Judgement of Paris tasting, bring the story alive and be your own judge for the evening. Enjoy a Californian and a French wine, chosen by our wine coaches, with each of the 7 mouth-watering courses and have fun deciding which country gets your vote.

A leisurely wake up

After a night of pure indulgence, what could be better than sleeping in with no alarm to wake you? Enjoy a leisurely breakfast or Sunday brunch before heading home with a signed copy of Daniel Galmiche's French Brasserie Cookbook and bottle of Peter Michael wine.

From £669 per person

Book online

Or call us on 01635 528770 to book

Terms and conditions apply. Subject to availability. Based on two people sharing an Atrium or Deluxe Suite, 1 night 5 course tasting menu and 1 night 7 course tasting menu with 2 matching wines per course. Breakfast/brunch each morning. Brunch only served on Sundays. All activities are subject to availability. Peter Michael wine is Esprit des Pavots 2006. Restaurant reservations are subject to availability. Occasionally, at busy times, we may not be able to offer your preferred dining time, however we will always try to accommodate your requests for restaurant reservations.

Eat. Sleep. And drink wine