Uncork and unwind whilst indulging in one of life’s little pleasures and discover the art of macaron making with The Vineyard’s talented Pastry Chef. Learn how to pair your hand crafted sweet treats with wines specially selected by our Head Sommelier, Romain.
£35 per person£60 per person including a two course dinner in the California Bar
Create your own fairy tale – The Vineyard offers everything you could want and more. We welcome you to explore our luxurious surroundings and truly unique wedding venue as we host our exclusive wedding fayre.
You will have the opportunity to meet Berkshire’s finest wedding suppliers along with our dedicated Wedding Planner, Head Chef and Sommelier who will guide you to create the best day of your lives.
You will receive a complimentary glass of Tattinger Champagne upon arrival and the first 100 brides will be given a Vineyard goodie bag!
One day course - £199 per person
Learn all about wine and gain an internationally recognised qualification in just one day. Plus, enjoy a three course lunch with paired wines.
This course is suitable for anyone who has an interest in wine and would like to know more about different wine styles, food and wine pairing and the correct way to store and serve wine. As this is an introductory course, no prior wine knowledge is needed.
9.30am to 5pm
Monday 3rd September | 12pm to 3pm
Our wonderful lunches are part of our heritage and we have been blessed with a wealth of interesting hosts who share their life stories, while our guests enjoy a delicious three course lunch with paired wines.
Rosemary is UK’s leading diet and fitness expert with over 40 years’ experience of helping people lose weight and get fit. She has written successful diet plans and books, launched Diet and Fitness Clubs, Produced DVDs and her own magazine.
She has appeared regularly on television and was, at 65, the oldest celebrity to make it furthest in ITV’s Dancing on Ice.
Three courses with matching wines - £60 per person
Friday 7th September - 7pm arrival for 7.30pm
Join us for our iconic Wine Festival with special guest, George Taber. As the journalist who attended the original Judgement of Paris wine tasting in 1976, George has a wealth of knowledge about the original event.
This exclusive audience with George will include a delicious seven course dinner with paired wines and is guaranteed to be an evening to remember for wine lovers.
£199 per person for seven courses with two paired wines per course
Monday 3rd December - 9:30am to 5pm
‘Tis the season to be jolly and The Vineyard is transformed into a winter wonderland with stalls selling luxury gifts, stylish accessories, handmade edible goodies and more.
The entry fee and a percentage of the proceeds will be donated to the Pelican Cancer Foundation.