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Midweek Breaks

In need of a little lift? Escape to The Vineyard in rural Berkshire, just off the M4 corridor and experience 5 star luxury like never before. Renowned for its award winning restaurant, exceptional spa and beautiful bedrooms, The Vineyard is the perfect retreat for a midweek break.

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Because at The Vineyard, we believe that everyone deserves a little pampering every now and again, we’ve put together a selection of midweek break packages designed to refresh the mind and revive the body.

Our ‘Eat, Sleep and Drink Wine’ midweek break is an indulgent two night stay with us and includes our 7 course Judgement tasting menu, with two matching wines per course. And that’s just the tip of the iceberg. You can also enjoy a five course meal in our restaurant and full access to our "5 bubbles” spa. Our ‘Grapetherapy’ two night midweek break has been specifically designed to rebalance the mind, body and soul over two nights of pure indulgence.

With nearby excursions including the Lambourne Downs and the historic town of Hungerford, famous for its exquisite antiques, The Vineyard is perfect for the historically curious and nature-lovers alike. Why not explore the grounds of closeby Highclere Castle, the real-life Downton Abbey.

One night midweek break

Can’t spare three days to pamper yourself? Why not opt for one of our one night midweek breaks and get that all important pick-me-up. Treat yourself to our ‘Taste of The Vineyard’ and ‘Taste of Spa’ midweek breaks; two idyllic packages which have been carefully developed to indulge the palate and refresh the spirit.

For something special as the nights start to draw in, treat yourself to our ‘Autumn Harvest’ midweek break. Relax and unwind at The Vineyard in one of our stunning suites and take advantage of our boutique spa facilities including a pool, sauna, steam room and jacuzzi. Not to mention the private treatment rooms if you fancy a luxurious and bespoke spa therapy. To round off your perfect evening, enjoy dinner in our contemporary French restaurant. Our Executive chef, Daniel Galmiche, has been described as "the master of classic cooking with a contemporary twist”; a taster of what to expect during your stay with us.

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