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OutSide Menu
OutSide
Flatbread with a selection of melted garlic butter, hummus and Peter Michael olive oil
Raclette cheese and ham toastie
Cumberland sausage, pomery mustard mayonnaise
Glazed chicken thighs with chimichurri
Venison haunch with cranberry and orange
Crumpets with potted shrimp butter
Pork goulash with crusty baguette
Cauliflower cooked over fire, caper and lemon dressing
Crispy potatoes with lovage and parmesan
Beetroot cooked in yesterdays embers with parsley and orange
Baby gem with house dressing
Something sweet
Spiced orange mince pie
Chocolate brownie with clotted cream
Hot chocolate with all the trimmings
Any of our dishes may contain one or more of the 14 allergens. Please speak to a member of staff for further details or visit https://menus.whatsinmydish.co.uk/thevineyard/outside-at-the-vineyard to access allergen information.